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White Peony - Οrange Cinnamon Clove
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White Peony - Οrange Cinnamon Clove
The delicate tea pai mu tan in this tea variety is revealed through the sweet, warm taste of cinnamon and orange.
Μethod of preparation
2 gr ( 1 - 1,5 κ.γ )
180 ml νερό
80°C
2-5'
50
cupsMore info
Information
The delicate tea pai mu tan in this tea variety is revealed through the sweet, warm taste of cinnamon and orange. The aromatic cloves give an extra flavor to the mug with the earthly shades.
Ingredients
Pai mu tan (white tea, China), Ceylon cinnamon (sticks), orange peel, clove.
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